My name is Jacqueline, and it’s my honor to share a story baked into every cookie we create at Süß. Alongside my husband, Nimesh, and our daughter, Hope, we’ve made Parker, Colorado, our home—a place where the strength of community and the pursuit of excellence shape all that we do.

Baking is a deep part of me —a legacy from my German grandmother, whose kitchen was a sanctuary of care and intentionality. She didn’t just bake cookies; she created moments, baking just enough each day to honor and delight every person who stepped through her door. Her philosophy was simple but profound: when you give your absolute best, you create something far more meaningful than food—you craft connection and community.

Inspired by this legacy, I pursued years of training in the United States under master pastry chefs from El Salvador, Nicaragua, and the U.S., where I honed my craft and deepened my appreciation for the art of pastry. The foundation of apprenticeship and dedication led to the creation of Süß Cookies, a brand built on uncompromising quality and meaningful intention.

Every cookie is a tribute to unwavering commitment to excellence. We use the finest, organic and ethically sourced ingredients, crafting each batch with meticulous care to deliver a sensory experience that is unparalleled. Each detail—down to the hand-adorned composition and Valrhona chocolate—has been curated to ensure Süß is more than a cookie. It is a statement, a gift, and a moment of indulgence that carries the weight of generations of craftsmanship.

When you choose Süß, you’re choosing a cookie unlike any other—an experience rooted in heritage, elevated by artistry, and designed to inspire joy, connection, and kindness in every bite.